What if cherries is not your favourite berry? Take a walk with me into the blue forest. Fresh cream and whole blueberries sandwiched between vanilla cake. You can definitely get your antioxidant from me. This cake is totally nut-free and chocolate-free.
Ingredients: Garbanzo bean flour, sorghum flour, fava bean flour, potato starch, tapioca starch, blueberries, brown rice milk (sunflower oil), apple, agave, canola oil, apple cider vinegar, vanilla bean, tapioca starch, rice milk coconut oil, xanthan gum