Diabetic Friendly Cakes
Looking for a diabetic-friendly cake for your next occasion?
At Delcie's, everyone can enjoy birthday cakes without feeling left out.
Here’s why we are the leading diabetic-friendly baker in Singapore:
With our 14 years of experience, we created diabetic-friendly cakes & desserts that are void of cane sugar (high glycemic index (G.I). 80-85), one of the key ingredients in dessert making.
Our bakes used a variant of different types of Low G.I. natural sweeteners such as organic stevia blend with erythritol (G.I. 0), allulose (G.I. 0), organic coconut sugar (G.I. 38) and organic agave (G.I. 15).
There are others in the market with diabetic-friendly claims, but we went the extra mile to assure our customers.
We sent our most decadent bakes for clinical lab testing on actual people, to test fasting blood glucose levels after eating our bakes.
As featured on CNA Talking Point and 狮城有约.
Products with (Low G.I) Low Glycemic Index logo, are tested and certified under the strictest requirements and accredited by the Singapore Accreditation Council
Consume all food accordingly to the serving size guide : 1 (one) serving slice (80g) per day.