4 Mooncakes Box Set – Spiral Teochew Mix Flavours (vegan, cane sugarfree)

$70.00

Available for collection and delivery only from 29th Jul 2022 onwards. 

Kindly select date* at checkout.
*when qty of orders has reached it’s daily max limit, we may contact you to change date.

For earlier dates (before 29th Jul), please WhatsApp us to check for availability before ordering.


Our popular Sprial Mooncake in a mixture box of 4s set.

  • 2 pieces x Spiral Flaky Pandan Lotus with Peach Gum Snow Fungus (Cane Sugar Free)
    A nourishing combo of peach gum, white fungus and lotus all in one bite. Made with premium grade peach gum and snow fungus, this collagen boost is guaranteed to please as one enjoys this dessert in a flaky traditional Teochew pastry. Every element is slow cooked with pandan leaves, cane sugar free and individually crafted by our loving pastry team.
  • 2 pieces x Spiral Flaky White Lotus with Salted Vegan Yolk (Cane Sugar Free)
    An in house recipe with garbanzo beans and a dash of a special ingredient allows us to form a natural umami packed yolk for our vegan clients. Bite into a flaky Teochew mooncake crust that evolves into a wholesome sweet white lotus melon seed filling and finally a savoury punch with a vegan salted “yolk” centre. A true gastronomic journey in a bite.
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Product contains Wheat and Nut (required) * 

This product by default contains wheat and nuts. It is not suitable for people with wheat or nut allergies.

Description

Our popular Vegan Spiral Mooncake in a mixture box set.

  • 2 pieces x Spiral Flaky Pandan Lotus with Peach Gum Snow Fungus (Cane Sugar Free)
    A nourishing combo of peach gum, white fungus and lotus all in one bite. Made with premium grade peach gum and snow fungus, this collagen boost is guaranteed to please as one enjoys this dessert in a flaky traditional Teochew pastry. Every element is slow cooked with pandan leaves, cane sugar free and individually crafted by our loving pastry team.
  • 2 pieces x Spiral Flaky White Lotus with Salted Vegan Yolk (Cane Sugar Free)
    An in house recipe with garbanzo beans and a dash of a special ingredient allows us to form a natural umami packed yolk for our vegan clients. Bite into a flaky Teochew mooncake crust that evolves into a wholesome sweet white lotus melon seed filling and finally a savoury punch with a vegan salted “yolk” centre. A true gastronomic journey in a bite.

*mooncakes are packed in a carrier per set.

Note: Best consumed toasted, warm in toaster oven.

All our mooncake are suitable for vegans and vegetarians. They contain wheat, gluten, peanuts and nuts sources.

For diabetics, please consume sugar-free mooncake in moderation and accordingly to 1 serving size (1/4 piece) as they still contain calories.

White Lotus : Wheat Flour, Canola Oil, Soya Oil, Lotus Seed, Maltitol, Peanut Oil, Pandan, Peach Gum, Snow (white) Fungus, Allulose
Pandan Lotus : Wheat Flour, Canola Oil, Soya Oil, Lotus Seed, Maltitol, Peanut Oil, Melon Seeds, Garbanzo Beans, Salt, Nutritional Yeast

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