GF Banana Chocolate Cupcakes (Vegan & Gluten-Free)

$35.20

Delectable mini versions of our best-selling flavours. Perfect additions to any celebrations!

*note: cupcake case colour may vary from photo.

Select Size * 

Frozen * 

Do you require your cake to be deliver frozen for best freshness? (recommended to collect frozen cake 1 day in advance to store in your fridge overnight for at least 10 hours)
For best experience, remove non-frozen chilled cake from your fridge 1 hour before cake cutting for softer texture cake.

Soy Intolerance * 

Do you have Soy Intolerance? I understand that this bakery is not a 100% soyfree facility.

Nut Allergy * 

Do you have Nut Allergy?
If yes, we will take extra precaution to reduce the risk of cross contact by using separate equipment, work station, tools designated for nut-free production.

Description

Delectable mini versions of our best-selling flavours. Perfect additions to any celebrations!

2.5in Round x 1 in Height (excluding swirl deco)

Ingredients: Gluten free flour mix, banana, coconut sugar, canola oil, apple cider vinegar, baking soda, baking powder, xanthan gum

deco: 74% dark chocolate* (soy lecithin), rice milk, coconut oil, vanilla

*Vegan dark chocolate does not contain dairy ingredients but may contain traces of milk from manufacturing facility.

*This cake can be eaten warm for best melting chocolate experience. After cutting, heat cupcake (without lid) in microwave for 20 secs at high temperature or until warm to touch.

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