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GF Red Forest (Vegan, Gluten Free & Diabetic Friendly & Baby Friendly)

Name: GF Red Forest (Vegan, Gluten Free & Diabetic Friendly & Baby Friendly)
SKU: 20059
Price: 78.00 SGD
Availability: InStock

$78.00

A beautiful love story between luscious fresh strawberries and a classic organic vanilla bean cake. This cake is totally nut-free and chocolate-free.

Select Size *

Upgrade (only available for 5in and 7in size)

Upgrade cake board and box to a larger size. I would like to keep the side of cake unwrapped.
*default cake sides are wrapped with a layer of plastic sheet to avoid accidental contact with box.

Customised Exterior Cream Colour

This is for CREAM cakes only. Design of cake will follow the original cake decoration unless a colour is specified below. If colour is not specify, the default colour with be the original cake colour. E.g. Mud Fudge will be dark chocolate brown, Banana Vanilla will be covered in white cream with yellow rosette. Limited to 1 colour change only. Upgrade to larger board is suggested for this option.

Change Exterior Cream Colour (please specify if you wish to change colour on certain areas only) (+$20.00)

Wording on cake’s top surface

Limited to 4 words maximum.

Candles

Do you need candles?

Big Candles

Small Candles

Nut Allergy

Do you have Nut Allergy?
If yes, we will take extra precaution to reduce the risk of cross contact by using separate equipment, work station, tools designated for nut-free production.

Soy Intolerance

Do you have Soy Intolerance? I understand that this bakery is not a 100% soyfree facility.

Frozen *

Do you require your cake to be deliver frozen for best freshness? (recommended to collect frozen cake 1 day in advance to store in your fridge overnight for at least 10 hours)
For best experience, remove non-frozen chilled cake from your fridge 1 hour before cake cutting for softer texture cake.

No Frozen. I will cut the cake on the same day of collection.

Yes, I will defrost cake on my own overnight.

Description
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Description

A beautiful love story between luscious fresh strawberries and a classic organic vanilla bean cake. This cake is totally nut-free and chocolate-free.

Height: 3”

Ingredients: Garbanzo bean flour, sorghum flour, fava bean flour, potato starch, tapioca starch, strawberries, brown rice milk, apple, agave, canola oil, apple cider vinegar, vanilla bean, tapioca starch, rice milk, sunflower oil, coconut oil, xanthan gum

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