At Delcie’s Baking Lab, we conduct regular R&D by carefully re-developing all-time favourites cakes and desserts recipes. Our main objective is to give all our recipes a healthier twist by removing unhealthy cake ingredients such as eggs, dairy, gluten and sugar. We aim to satisfying people who never dream of having cake in their diet without compromising on the taste.
If you have any combination of allergies and would like us to bake a cake, please contact us and provide us your list of allergies for our reference. We might be able to bake a cake just for you.
With effect from 25th July 2014, our kitchen has shifted its operation to our new address at:
BLK 34 WHAMPOA WEST #01-83, NEXT TO BOON KENG MRT.