Mooncake Early Bird Discount extended till 24th Aug 2018!
Who We Are
Our bakery passion is exclusively simple; that is to whip up good and irresistible rich desserts and cakes without compromising the taste through the art of healthy baking with healthy methods and ingredients. We want you
> Healthier Choice Bakery (Yr 2011 – Yr 2015)
> Most Innovative Heartland Enterprise Star Award 2015
> Top 16 International Vegan Bakery in Year 2014
> Top 5 Healthy Chef in Year 2013
What We Do
We bring joy to people who have been depriving themselves from indulging in cakes for a very long time. By innovating our own natural cake recipes that do not contain any form of eggs, dairy products, chemicals or egg-aiding agents such as emulsifier, stabiliser, commercial egg-replacer or most commonly used in vegetarian bakery, whey protein. We bring this world our amazing cake recipes that change the way you perceive cakes, by introducing you a new way of indulging good cakes that taste equally sinful in your mouth but guilt-free for your body.
Philosophy
The philosophy of Delcie’s is to use premium and organic ingredients to bake healthy, egg-free, dairy-free, diabetic friendly, gluten free and other allergy friendly cakes and desserts that taste not just great in your mouth but are also nutritious and guilt-free. Healthy cakes do not have to be tasteless, read the testimonials from our customers as they talk about our sinlessly good cakes.
Pre-order Notice:
• 5 working days notice (close on Monday) is required for online and in-store pre-order.
• 2 weeks notice is required for any custom design cakes.
Same Day / Next Day Reservation:
• Applicable only for today’s or tomorrow’s reservation of cakes available in store.
• Do indicate your flavour, size and dietary requirement preference.
• Cake flavours and sizes are subjected to store’s availability.
• Call Boon Keng store 62822951 during operating hours (Tue-Sun 11am-7.30pm) to check availability. Do note that we are closed every Monday and certain Public Holidays.
• Special orders may be subjected to urgent fee of additional 15% on top of cake price should flavours not available in store are insisted. Subjected to chef’s availability and ingredients availability.
*Note: we are not a 100% gluten free and nut free facility.
Monday: Closed
Tuesday: 11:00 AM-8:00 PM
Wednesday: 11:00 AM-8:00 PM
Thursday: 11:00 AM-8:00 PM
Friday: 11:00 AM-8:00 PM
Saturday: 11:00 AM-8:00 PM
Sunday: 11:00 AM-8:00 PM
Public Holidays :
11:00 AM-3:00 PM
Labour Day, Chinese New Year (15-19 Feb 2018) , Christmas Day, New Year’s Day:
Closed
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