14TH DEC 2019 CHRISTMAS BAKING WORKSHOP
Put your elf hat on and flex those creative muscles at our upcoming Christmas Workshop as we show you our favorite festive recipes – Spiced Fruit Cake and Gingerbread (Gluten free & Vegan)!
At Delcie’s Desserts, we are big on personalization and getting our hands dirty. Instead of wrecking your brain to find the best gifts, wow your guests with a handcrafted stunning 3D Gingerbread Tree centerpiece that not only looks nice but smells even better!
HANDS-ON BAKING WORKSHOP
Please the family too with this lovely traditional Spiced Fruit Cake with a Delcie’s twist making it guilt-free!
Indulge this holiday season and better yet, get the kids involved in crafting their own edible Christmas tree!
Takeaways include:
- 1 x Gingerbread Christmas Tree complete with décor
- 1 x Spiced Fruit Cake
ABOUT
By attending this course, you will experience the following:
- Learn how to make a traditional Spiced Fruit Cake and Gingerbread Cookie recipe
- Assemble and decorate a Gingerbread Christmas Tree
- Enjoy a delectable selection of treats over afternoon tea from Delcie’s Desserts
- Each participant gets to take home your own decorated Gingerbread Christmas Tree and a Spiced Fruit Cake
*Do note that some activities will be in pairs or fours.
INFO
Theme: Christmas Baking
Level: Novice to intermediate (baking enthusiasts with little or no baking experience)
Date: 14 Dec 2019, Sat
Time: 1pm – 4pm
Class Duration: 3 hours
Venue:
CulinaryOn
One Raffles Place Tower 2 Level 4, Singapore 048616 (location)
Price: $150 per pax
Exclusives: Register as a pair to receive Delcie’s DESSERTS and CAKES recipe book (worth $59.90) each