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Blueberry Cupcakes (eggless, dairy-free, baby-friendly, diabetic friendly, nut-free)
Indulge in the sweet, juicy goodness of our Blueberry Cupcakes.
These delicious treats are perfect for any special occasion, whether it's a birthday party, family gathering or simply as a special treat for yourself or your little ones.
Our cupcakes are made with juicy, blueberries imported from Japan, and infused with organic vanilla bean for a burst of flavor in every bite.
Plus, each cupcake is individually covered with a lid for easy distribution among guests or for taking home as a sweet treat.
Don't wait any longer, treat yourself and your loved ones to our delectable Blueberry Cupcakes today!
2.5in Round x 1 in Height (excluding swirl deco)
wheat flour, brown rice milk (sunflower seed oil), apple, agave, stevia, canola oil, apple cider vinegar, vanilla bean, tapioca starch, baking powder, baking soda.
deco: blueberry, rice milk, vegan cream, vanilla bean, soy lecithin, coconut cream, extra virgin coconut oil (cold pressed), sugar, allulose, lemon, corn starch
Serving Size (g) | 1 cupcake |
Energy (Kcal) | 207 |
Carb (g) | 24 |
Fat (g) | 7.5 |
Sat Fat (g) | 0.6 |
Trans Fat | 0 |
Protein (g) | 2.4 |
Dietary Fiber (g) | 2.4 |
Sugar (g) | 6.4 |
Sodium (mg) | 193 |
Net Carb (g) | 21.6 |