Diabetic Friendly
Vegetarian
Cholesterol Free
Dairy Free
Eggless
Low Fat
Low Sugar
Low Sodium
High Fibre

Wholemeal Chocolate Chip Muffins (Vegan and Diabetic Friendly)

From $36.00 Onwards
Frozen muffins can keep well in freezer for 1 month. For best experience, warm muffin in microwave on high for 20~30secs.
If you have nut allergy, request for nut-free separation processing to reduce the risk. If selected, we will take extra precaution to reduce the risk of cross contact by using separate equipment and tools designated for nut-free production.

healthier choice bakery

Traditional, vegan muffins in wholesome flavours guaranteed to please the whole family.

Enjoy these wholemeal and moist treats anytime of the day. 

100g per muffin - 15 pieces box set

*Note: Best eaten warm

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wholemeal wheat flour, unbleached wheat flour, organic brown rice milk (sunflower seed oil), canola oil, organic agave syrup, organic apple puree, 74% dark chocolate (soy lecithin), cocoa powder, organic apple cider vinegar, tapioca starch, baking soda, baking powder, salt 

*Our vegan dark chocolate does not contain dairy or nut ingredients but is manufactured in the same facility that handles chocolate with dairy and nuts.

Serving Size(g) 100
Energy (Kcal) 325
Carb (g) 37.4
Fat (g) 17.2
Sat Fat (g) 1.6
Trans Fat 0
Protein (g) 5.1
Dietary Fiber (g) 4.1
Sugar (g) 12.4
Wholegrain (%) 16.9
Sodium (mg) 6
Net Carb (g) 33.3
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