Introducing the Healthier Choice Mooncake for the 2023 Mid-Autumn Festival! 🌕🥮

As featured on The Straits Times, SethLui, Doctor Anywhere, SilverKris SIA, Yahoo! Life, SG Atlas, HalalZilla, Ch8, CNA, and more, our mooncakes are thoughtfully crafted to cater to various dietary preferences, making them suitable for vegetarians, vegans, and Muslims.

They are free from egg, dairy, alcohol, and animal by-products, with no egg used for brushing the surface.

Indulge guilt-free, as every 100g of our mooncake contains less than 24g of sugar, a stark difference from traditional mooncakes with up to 60% sugar.

For a delightful twist, we've replaced salted egg yolks with sugar-free pandan or white lotus paste, complemented by savory salted mung bean or black sesame fillings. These options offer lower sodium content compared to egg yolk.

For those with gluten intolerance, look out for our Gluten-Free mooncakes, specially created without wheat, barley, or rye.

Celebrate this Mid-Autumn Festival with our healthier and equally delectable mooncake selection, praised by trusted media and influencers. Enjoy the festivities without compromising on taste or your well-being.

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