Blue Forest Cake (Nut-Free, Vegan, Baby Friendly and Diabetic Friendly)
Say hello to the best blueberry cake you will ever try!
Our delicious vanilla sponge cake is delicately layered with our organic, Japan-imported blueberries and infused with vanilla beans for a sweet and flavourful experience. This certified low G.I cake is perfect for babies too, as it contains no animal products or refined sugars.
Tantalize your taste buds with each bite-don't wait any longer and order yours today!
Ingredients: wheat flour, blueberries, brown rice milk (sunflower seed oil), apple, stevia, canola oil, apple cider vinegar, vanilla bean, tapioca starch, baking powder, baking soda. deco: blueberry, rice milk, coconut oil, vanilla
Diabetic recommended serving size: 80g slice / day
|Serving Size (g)||80g slice|
|Sat Fat (g)||4|
|Dietary Fiber (g)||1|
|Net Carb (g)||19|