Diabetic Friendly
Vegetarian
Cholesterol Free
Dairy Free
Eggless
Low Sugar
Low Sodium

Blue Forest Cake (Nut-Free, Vegan, Baby Friendly and Diabetic Friendly)

From $88.00 $85.00 Onwards

Limited to 4 words.
If you have nut allergy, request for nut-free separation processing to reduce the risk. If selected, we will take extra precaution to reduce the risk of cross contact by using separate equipment and tools designated for nut-free production.
*not applicable to Rocher Chocolate

Say hello to the best blueberry cake you will ever try!

Our delicious vanilla sponge cake is delicately layered with our organic, Japan-imported blueberries and infused with vanilla beans for a sweet and flavourful experience. This certified low G.I cake is perfect for babies too, as it contains no animal products or refined sugars.

Tantalize your taste buds with each bite-don't wait any longer and order yours today!

Height: 3”

See More
See Less

Ingredients: wheat flour, blueberries, brown rice milk (sunflower seed oil), apple, stevia, canola oil, apple cider vinegar, vanilla bean, tapioca starch, baking powder, baking soda. deco: blueberry, rice milk, coconut oil, vanilla

Diabetic recommended serving size: 80g slice / day

Serving Size (g) 80g slice
Energy (Kcal) 200
Carb (g) 20
Fat (g) 13
Sat Fat (g) 4
Trans Fat 0
Protein (g) 2
Dietary Fiber (g) 1
Sugar (g) 8
Sodium (mg) 200
Net Carb (g) 19
Contact us here!
Please login to submit your product review.